Blade Length: 5.9". Curved, Narrow & Flexible BladeThe Fibrox Dual Grip Boning Knives are designed for effortless cutting. Home cooks and professionals alike need knives that are comfortable, efficient and faultless which is why we've developed the FibroxDual Grip Series that make light work of butchering and preparing meat.303(L)mm | 12(L)"Stainless Steel930gErgonomic two-component handles designed to offer maximum support for the hand and wristDurable stainless steel blade glides through meat with easeSmooth, sharp, powerful knife designed to achieve superior results